Christmas Eve at the Inn...
December 24th, 2016 | 5:00-8:00 pm
Christmas Eve 2016
$70 per person
“Pierre’s” Shrimp Bisque
Sweet vermouth foam, caviar
Frisee, candied cranberries, champagne vanilla vinaigrette
Sole en Papillote
Fennel, radishes, white asparagus, sorrel butter
Pomes puree, Romanesco cauliflower
Rosemary ice cream, pistachio crumble
A Special "to go" duck fried rice - to eat before you
put out cookies for Santa!
5 PM to 8 PM
$70 per person
In addition to the regular menu...here are our specials during the week!
Monday Evening "Chefs" burger night, $20 burger and beer
Thursday Evening "Locals Night" 15% discount
Friday Evening "Regular Menu Night"
Saturday Evening "Prime Rib Night"
Sunday Evening "Regular Menu Night"
Our waterfront restaurant is opened to the public and inn guest:
Mon | Dinner Only 4 pm to 9 pm
Tues | CLOSED
Weds | CLOSED
Thurs | Lunch & Dinner 11 am-9 pm
Fri | Lunch & Dinner 11 am-9 pm
Sat | Lunch & Dinner 11 am-9 pm
Sun | Lunch & Dinner 11 am-9 pm
New Years Eve
First Seating 5 - 8 pm & Second Seating 9 - Midnight
New Year’s Eve 2016
Six Courses for GOOD FORTUNE in the New Year 2017!
*12 Grape Salad*
Toasted peanuts, champagne vinaigrette
*Poached Spot Prawns*
Green tea mochi, shrimp fume, trout caviar
Cornbread cake, globe carrots, truffle essence
*Roasted Black Cod*
Stoffel farm chorizo, golden lentils, leeks
Balsamic Yogurt sorbet
Black sesame, caramelized banana
New Years Eve at the Inn
First Seating 5 pm - 8 pm
Second Seating 9 pm - Midnight