Valentine's Day at the Inn...
February 14, 2017 - 4 pm to 9 pm
Valentine’s Day 2017
$60 per person
"A Romantic Celebration with Foods of Passion"
*Roasted beet soup*
Mint pesto, goat cheese beignet
Pomegranate, rose petals, toasted coconut,
Champagne vanilla vinaigrette
*Coffee crusted filet*
Delicacta squash, potato risotto, asparagus, truffle essence
*Ginger kissed salmon*
Jasmine rice, bok choy kim chee, soy reduction
Sugar cookie crumble, compressed strawberry
Honey ice cream, coffee essence
4 PM to 9 PM
$60 per person
In addition to the regular menu...here are our specials during the week!
Monday Evening "Chefs" burger night, $20 burger and beer
Thursday Evening "Locals Night" 15% discount
Friday Evening "Regular Menu Night"
Saturday Evening "Prime Rib Night"
Sunday Evening "Regular Menu Night"
Our waterfront restaurant is opened to the public and inn guest:
Mon | Dinner Only 4 pm to 9 pm
Tues | CLOSED
Weds | CLOSED
Thurs | Dinner Only 4 pm to 9 pm
Fri | Lunch & Dinner 11 am to 9 pm
Sat | Lunch & Dinner 11 am to 9 pm
Sun | Lunch & Dinner 11 am to 9 pm
Farmstrong Brewing Co
Mt. Vernon WA
First Course | Arugula Salad
salted pretzels, roasted tomato, red onion, mustard vinaigrette and grated horseradish
Second Course | Skinny Kitty Farms Goat Taco
mole rojas, cilantro, avocado, cabra queso and pickled things
Third Course | Smoked Bison Shortrib
foie and Skagit malt crumble, pomegranate glace, celery root
4th Course | Cherry Cake Doughnuts
cider glaze, candied ginger ice cream, almond streusel
Brewer, Mike Armstrong will be speaking about each beer and his passion for beer during each course.
6:00 pm | $60 pp
call today 360-387-0783